
Butter-Basted Salmon
Skin-on salmon fillets seared until the skin crisps, then basted with butter. Twelve minutes, start to finish.
Recipes

Skin-on salmon fillets seared until the skin crisps, then basted with butter. Twelve minutes, start to finish.

Thick cod fillets seared and finished in nutty browned butter. A light dinner in 15 minutes.

A crisp-skinned salmon fillet with jammy six-and-a-half-minute eggs and butter. A light breakfast in 12 minutes.
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Pick your meats and how long you want to cook. The planner fills seven days from our recipes and adds up the grocery list. Free, no account.
Day 1 · LunchAir Fryer Chicken Wings
Day 1 · DinnerButter-Basted Ribeye
Day 2 · LunchPork and Egg Bake
Day 2 · DinnerBrown Butter Cod